Overview

*47th -SHORT COURSE TRAINING IN HOTEL – HOSPITALITY MANAGEMENT & PROFESSIONAL COOKERY /CULINARY ARTS *@ *CRuiseline Hospitality, Travel & Tourism Consultancy*

P.O Box 106, Lilongwe, Malawi,

*Contacts Details*:

+265 992 234 703/0881 435 270/ 0993 235 033.

*Send email:* cruiselinehospitalitymalawi@gmail.com/jsfmwale@gmail.com

 

 

*FEBRUARY 2022 PROGRAM*.

 

*SHORT COURSE TRAINING IN HOTEL – HOSPITALITY MANAGEMENT & PROFESSIONAL COOKERY*

 

*FEBRUARY 2022 TRAINING PROGRAM*

 

(CRuiseline Hospitality, Travel and Tourism Consultancy & Institute Of Project Management)

Start a career in fast – growing Hotel and Hospitality industry, Hotels, Restaurants, Resorts, Cruise ship, Motels, inns, Clubs / Corporate Owned Restaurants and Special catering Events all provide good Employment opportunities for those wanting to enter this industry

CRuiseline is Registered Institute and Hospitality and Tourism Consultancy,Has proven track records of Hospitality culture and experiences

 

CRuiseline has  provided 46th -short course  trainings,  since from 2014 and among participants over  82

% Of 2183 students / graduates are working in different hospitality organization both Malawi and other countries including Zambia, Botswana and South Africa ,Zambia  in food industries ( valid testimony for cruiseline). And remained 18% are doing catering entrepreneurships.

 

Currently cRuiseline has established relationship with *DUBAI  Hotels,Kuwait Hotels & QATAR* ( United Arab Emirates hotels)  Through *ELEKAKA INTERNATIONAL EMPLOYMENT AGENCY**(AGENCY CONTRACT)*  to deploy it’s students for employment to those people who will have capacity to travel as optional  after this training.

 

*CRuiseline has set a new short course in HOTEL – HOSPITALITY MANAGEMENT  & PROFESSIONAL COOKERY which will corporate the following:*

 

*TRAINING VENUE:  AT BETHANY LODGE NEAR PARTNERS IN HOPE HOSPITAL BEHIND ST JOHN’S PRIMARY SCHOOL LILONGWE*

 

&

 

*BLANTYRE VENUE*

*MCP HOUSE* *INDEPENDENCE ARC WHERE THERE BLANTYRE INSTITUTE OF MANAGEMENT* *OPPOSITE CHICHIRI PRIMARY SCHOOL*

 

*TRAINING THEME: CERTIFICATE IN HOTEL – HOSPITALITY MANAGEMENT & PROFESSIONAL COOKERY*

 

TRAINING REGISTRATION FEE: *MK10, 000*

 

*TRAINING FEE: MK 45000*ONLY Promotion fee*

 

Visit Cruiseline page on facebook / like cRuiseline catering, Training, and development👉🏻https://www.facebook.com/CRuiseline-catering-training-and-development-135998480439440/

 

*TRAINING REQUIREMENTS:*

 

MSCE/JCE AND FLUENT IN ENGLISH SPEAKING WITHOUT AGE LIMITS

 

*Training Duration:* Two Full Weeks

 

*Training Starting Date:* *3 JANUARY TO  17 FEBRUARY-2022 and Ending on 17 FEBRUARY-2022*

 

*And starting time is* 8; 00 AM TO 12; 00 PM Each Day At Bethany Campus/Lodge*

 

*Date of closing receiving registration fee is on 2  FEBRUARY- 2022*

*( LILONGWE PROGRAM)*

*SUBJECTS TO BE FACILITATED DURING HOTEL AND HOSPITALITY TRAINING*

 

√History Of Hospitality Industry

√Food And Beverage Management

✓Food safety & Fire fighting

√Restaurant Service Management

√Front Office Procedures

√Housekeeping & Accomodation studies

√Hospitality management

✓Customers service Management hotel industry

 

√Hotel software installation & operation

*✓Food Production*( pizza ,cakes and yorghurt)

*✓Cooking Arts*( Chicken Cooking, Beef Cooking And Fish cooking Plus Salads

✓ Sausage Productions & PEANUT BUTTER .

✓Dishwashing making

✓Soya milk making

 

*ACCREDITATION*

This course is recognized and accredited by several bodies of Qualifications LTD.

 

Cruiseline has accredited trainers having ICM background of UK and previous college teaching skills and Cruiseline is also accredited by BMEC .uk, to offer Diploma program and Advanced Diploma program.

 

By the end of training, participant will be provided industrial attachment in various hospitality , Registered certificates.

However an achieved person can also have capacities in the following to work as:

 

√Bar manager

✓lodge manager

✓hotel waiters and baristas

√Hotel management trainees

√Restaurants waitress supervisor

√Travel or tourism consultants

√Hospitality entrepreneur

√Catering officer

√Receptionist

√club supervisor or manager.

✓ certified Housekeepers

✓open owned catering

✓open sausage or Yorghut wholesale

✓Can work In Dubai as related hospitality fields

*✓Dubai connections,Zambia and Kuwait*

 

*cRuiseline banking details*

✓Bank: Mybucks

✓Branch: Gateway branch

✓Account name: cRuiseline investment

✓Account type: Current Account.

✓Account number:5030243940012

Please send screenshots of your deposits to cRuiseline respective channels

 

*For More Information / reservation*

*Call The Following Numbers:* 0992 234 703/ 0993 235 033/0881 435 270.

 

https://www.facebook.com/CRuiseline-catering-training-and-development-135998480439440/

 

How can request form via WhatsApp 0881435270/0992234703/0993235033.